Aloo Matar (Potato and Peas Curry)

Ingredients: Potatoes, green peas, onions, tomatoes, ginger, garlic, cumin seeds, turmeric, garam masala, and coriander powder.

Method:

1. Heat oil, add cumin seeds, onions, ginger, and garlic, and sauté.

1. Add chopped tomatoes and spices.

1. Toss in cubed potatoes and green peas.

1. Cook until potatoes are tender, and garnish with coriander leaves.

Read More : Aloo Tikki (Potato Patties)